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| 1. |  | Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods from Chelsea Green Publishing Company Price: $16.50 Customer Review:  Lots of great recipes and practical advice for making fermented foods work in your kitchen. Any mentions to his orientation and living situation are made in passing and do not make much difference to the book. If he had thanked his wife and kids instead, nobody would have noticed. |
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| 2. |  | The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements from Chelsea Green Price: $13.60 Customer Review: From the title and cover, I was expecting a lot more hysteria and a lot more to disagree with in this book than I actually found, which was a readable, enjoyable, even laugh-out-loud funny and surprisingly touching book. For someone who spends much of his life outside of mainstream society... |
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